Block of goose foie gras 200g

Block of goose foie gras 200g

A symbol of refinement and gastronomy, the block of goose foie gras charms with its delicately melting texture and the finesse of its aromas.

Enjoy it simply on lightly toasted brioche, walnut bread or fruit bread; it also reveals all its elegance alongside fig confit, pear compote, caramelised apples or a touch of fleur de sel.

For an exceptional table, serve it as medallions with a sweet wine jelly, in verrines with gingerbread, as refined appetiser bites or on a festive plate with fresh fruit and young shoots.

A noble and delicate speciality, designed to turn every tasting into a true moment of gastronomic pleasure.